Saturday, March 12, 2011

Simple Soups

                                                       LEFT OVERS SOUP - DELICIOUS!
Soups are one of my favorite things to make because they usually don't take a lot of work, they taste good, and they are nutricious.  Around Thanksgiving, Dale, my oldest son, told me about a soup that used the turkey carcass, and all your leftovers.  To be honest, I couldn't imagine it tasting good, but he assured me it was delicious.

 A few weeks ago I roasted a cornish hen, with dressing.  I had chicken gravy and vegetables.  The next day I had about 1/2 of the chicken leftover with the rest of the fixings.  I thought, "I will try the soup Dale told me about", so I put the chicken pieces into broth, added the dressing, the gravy, some carrots, and some other leftover vegetables I had in the fridge.  I had a few thin noodles that I also threw into the pot.

The outcome:  DELICIOUS!  This is a way to use what ever you have in your fridge to turn it into soup.  I also think the sage in the dressing really added to flavor.

Do you have some easy, quick and tasty recipes you would like to share with me?  I would love to hear from you.

Grandma B

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